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The aspects of microbial biomass use in the utilization of selected waste from the agro-food industry
Cellular biomass of microorganisms can be effectively used in the treatment of waste from various branches of the agro-food industry. Urbanization processes and economic development, which have been intensifying in recent decades, lead to the degradation of the natural environment. In the first half...
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| Pubblicato in: | Open Life Sci |
|---|---|
| Autori principali: | , , , |
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
De Gruyter
2020
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7747523/ https://ncbi.nlm.nih.gov/pubmed/33817266 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1515/biol-2020-0099 |
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