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Dietary Fat Quality and Pre-diabetes: A Case-control Study
BACKGROUND: The relationship between dietary fat quality (DFQ) indices and pre-diabetes has not been well studied. This study aimed to determine the association of DFQ indices and fatty acid intake with pre-diabetes. METHODS: This case-control study included 150 subjects with normal fasting blood gl...
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| Vydáno v: | Int J Prev Med |
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| Hlavní autoři: | , , , , , , , |
| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
Wolters Kluwer - Medknow
2020
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| Témata: | |
| On-line přístup: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7716603/ https://ncbi.nlm.nih.gov/pubmed/33312469 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.4103/ijpvm.IJPVM_243_18 |
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