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Dietary Fat Quality and Pre-diabetes: A Case-control Study
BACKGROUND: The relationship between dietary fat quality (DFQ) indices and pre-diabetes has not been well studied. This study aimed to determine the association of DFQ indices and fatty acid intake with pre-diabetes. METHODS: This case-control study included 150 subjects with normal fasting blood gl...
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| Опубликовано в: : | Int J Prev Med |
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| Главные авторы: | , , , , , , , |
| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
Wolters Kluwer - Medknow
2020
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| Предметы: | |
| Online-ссылка: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7716603/ https://ncbi.nlm.nih.gov/pubmed/33312469 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.4103/ijpvm.IJPVM_243_18 |
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