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Resveratrol, curcumin and gallic acid attenuate glyoxal-induced damage to rat renal cells
Glyoxal (GO), a by-product of glucose auto-oxidation, is involved in the glycation of proteins/ lipids and formation of advanced glycation (AGE) and lipoxidation (ALE) end products. AGE/ALE were shown to contribute to diabetic complications development/progression such as nephropathy. Diabetic nephr...
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| 出版年: | Toxicol Rep |
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| 主要な著者: | , , , , , , , , , |
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
Elsevier
2020
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| 主題: | |
| オンライン･アクセス: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7708762/ https://ncbi.nlm.nih.gov/pubmed/33304826 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.toxrep.2020.11.008 |
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