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Nutritional habits and free grazing regimen of productive animals along with specific ingredients are influential factors for the antioxidant properties of milk: From farm to market

Milk is a fundamental product of animal origin for human health and well-being. It possesses crucial biological properties, which depend on its composition and production methodology. To this end, one of the aims of the present study was to assess the impact of the nutritional and dwelling patterns...

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Bibliografiske detaljer
Udgivet i:Biomed Rep
Main Authors: Veskoukis, Aristidis S., Kerasioti, Efthalia, Sidiropoulos, Konstantinos, Maragou, Ilektra, Skaperda, Zoi, Kouretas, Demetrios
Format: Artigo
Sprog:Inglês
Udgivet: D.A. Spandidos 2020
Fag:
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC7238402/
https://ncbi.nlm.nih.gov/pubmed/32440347
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3892/br.2020.1301
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