Goat Milk Oligosaccharides: Their Diversity, Quantity, and Functional Properties in Comparison to Human Milk Oligosaccharides

[Image: see text] Human milk is considered the golden standard in infant nutrition. Free oligosaccharides in human milk provide important health benefits. These oligosaccharides function as prebiotics, immune modulators, and pathogen inhibitors and were found to improve barrier function in the gut....

Cijeli opis

Spremljeno u:
Bibliografski detalji
Izdano u:J Agric Food Chem
Glavni autori: van Leeuwen, Sander S., te Poele, Evelien M., Chatziioannou, Anastasia Chrysovalantou, Benjamins, Eric, Haandrikman, Alfred, Dijkhuizen, Lubbert
Format: Artigo
Jezik:Inglês
Izdano: American Chemical Society 2020
Online pristup:https://ncbi.nlm.nih.gov/pmc/articles/PMC7705968/
https://ncbi.nlm.nih.gov/pubmed/33141570
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1021/acs.jafc.0c03766
Oznake: Dodaj oznaku
Bez oznaka, Budi prvi tko označuje ovaj zapis!

Similar Items