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PSIX-15 Extrusion of corn-soybean product blends in replacement of soybean meal in weanling pig diets
Extrusion is a thermomechanical process that can reduce the content antinutritional factors in soybean, improving the use of its nutrients by pigs. The purpose of this study was to evaluate extruded corn-soybean grain blends, replacing soybean meal in weanling pig diets, on pig growth performance fr...
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| Publicat a: | J Anim Sci |
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| Autors principals: | , , , , , , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Oxford University Press
2020
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7701548/ https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/jas/skaa054.334 |
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