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PSIX-9 Effects of Conditioning Temperature on Pellet Quality of Nursery Pig Diets

The objective of this experiment was to determine the effect of conditioning temperature on pellet durability index (PDI) and pellet hardness. A nursery pig diet was formulated to contain 25% spray-dried whey. Treatments consisted of three different conditioning temperatures: 54, 63, and 71°C. Diets...

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Dettagli Bibliografici
Pubblicato in:J Anim Sci
Autori principali: Nichols, Gage E, Stark, Charles R, Ogles, Aundria, Dunmire, Kara M, Paulk, Chad B
Natura: Artigo
Lingua:Inglês
Pubblicazione: Oxford University Press 2020
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Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC7701544/
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/jas/skaa054.317
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