Cargando...
PSVIII-1 Determination of in vitro DM, N and NDF digestibility and fermentability in novel corn co-products for swine
New process technologies are being implemented in the ethanol industry resulting in new high protein corn co-products (HPCP) containing more gross energy and amino acids than conventional distillers dried grains with solubles (DDGS). Thus, estimates of nutrient digestibility for HPCP are needed to a...
Guardado en:
| Publicado en: | J Anim Sci |
|---|---|
| Autores principales: | , , , |
| Formato: | Artigo |
| Lenguaje: | Inglês |
| Publicado: |
Oxford University Press
2020
|
| Materias: | |
| Acceso en línea: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7701423/ https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/jas/skaa054.357 |
| Etiquetas: |
Agregar Etiqueta
Sin Etiquetas, Sea el primero en etiquetar este registro!
|