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Dietary Polyamines Intake and Risk of Colorectal Cancer: A Case-Control Study
Polyamines (including putrescine, spermidine, and spermine) are small, cationic molecules that are necessary for cell proliferation and differentiation. Few studies have examined the association of dietary polyamines intake with colorectal cancer risk. The aim of this study was to evaluate total pol...
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| Vydáno v: | Nutrients |
|---|---|
| Hlavní autoři: | , , , , , , , , , |
| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
MDPI
2020
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| Témata: | |
| On-line přístup: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7700244/ https://ncbi.nlm.nih.gov/pubmed/33266410 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu12113575 |
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