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Advances in Foodborne Pathogen Analysis

As the world population has grown, new demands on the production of foods have been met by increased efficiencies in production, from planting and harvesting to processing, packaging and distribution to retail locations. These efficiencies enable rapid intranational and global dissemination of foods...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Argitaratua izan da:Foods
Egile Nagusiak: Bhunia, Arun K., Bisha, Bledar, Gehring, Andrew G., Brehm-Stecher, Byron F.
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: MDPI 2020
Gaiak:
Sarrera elektronikoa:https://ncbi.nlm.nih.gov/pmc/articles/PMC7696508/
https://ncbi.nlm.nih.gov/pubmed/33182540
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/foods9111635
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