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Advances in Foodborne Pathogen Analysis
As the world population has grown, new demands on the production of foods have been met by increased efficiencies in production, from planting and harvesting to processing, packaging and distribution to retail locations. These efficiencies enable rapid intranational and global dissemination of foods...
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| Udgivet i: | Foods |
|---|---|
| Main Authors: | , , , |
| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
MDPI
2020
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| Fag: | |
| Online adgang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7696508/ https://ncbi.nlm.nih.gov/pubmed/33182540 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/foods9111635 |
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