Effect of DL-Methionine Supplementation on Tissue and Plasma Antioxidant Status and Concentrations of Oxidation Products of Cholesterol and Phytosterols in Heat-Processed Thigh Muscle of Broilers

SIMPLE SUMMARY: The occurrence of oxidative stress is a general problem in high-yielding farm animals. Oxidative stress not only affects animal health, but free radicals generated under oxidative stress conditions can also promote the oxidation of lipids in animal products which are detrimental for...

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Détails bibliographiques
Publié dans:Animals (Basel)
Auteurs principaux: Zeitz, Johanna O., Ehbrecht, Tamara, Fleischmann, Anne, Most, Erika, Gessner, Denise K., Friedrichs, Silvia, Sparenberg, Marion, Failing, Klaus, Whelan, Rose, Lütjohann, Dieter, Eder, Klaus
Format: Artigo
Langue:Inglês
Publié: MDPI 2020
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Article
Accès en ligne:https://ncbi.nlm.nih.gov/pmc/articles/PMC7694460/
https://ncbi.nlm.nih.gov/pubmed/33167600
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/ani10112050
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