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Effect of DL-Methionine Supplementation on Tissue and Plasma Antioxidant Status and Concentrations of Oxidation Products of Cholesterol and Phytosterols in Heat-Processed Thigh Muscle of Broilers

SIMPLE SUMMARY: The occurrence of oxidative stress is a general problem in high-yielding farm animals. Oxidative stress not only affects animal health, but free radicals generated under oxidative stress conditions can also promote the oxidation of lipids in animal products which are detrimental for...

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Detalhes bibliográficos
Publicado no:Animals (Basel)
Main Authors: Zeitz, Johanna O., Ehbrecht, Tamara, Fleischmann, Anne, Most, Erika, Gessner, Denise K., Friedrichs, Silvia, Sparenberg, Marion, Failing, Klaus, Whelan, Rose, Lütjohann, Dieter, Eder, Klaus
Formato: Artigo
Idioma:Inglês
Publicado em: MDPI 2020
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Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC7694460/
https://ncbi.nlm.nih.gov/pubmed/33167600
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/ani10112050
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