טוען...
Safety evaluation of the food enzyme Phospholipase A(2) from the genetically modified Trichoderma reesei strain RF8793
The food enzyme phospholipase A(2) (phosphatidylcholine 2‐acylhydrolase) is produced with the genetically modified Trichoderma reesei strain RF8793 by AB Enzymes GmbH. The genetic modifications do not give rise to safety concerns. The food enzyme is free from viable cells of the production organism...
שמור ב:
| הוצא לאור ב: | EFSA J |
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| Main Authors: | , , , , , , , , , , , , , , , , , , , , , |
| פורמט: | Artigo |
| שפה: | Inglês |
| יצא לאור: |
John Wiley and Sons Inc.
2020
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| נושאים: | |
| גישה מקוונת: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7670301/ https://ncbi.nlm.nih.gov/pubmed/33235636 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.2903/j.efsa.2020.6310 |
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