Future-proof and sustainable healthy diets based on current eating patterns in the Netherlands

BACKGROUND: To keep global warming <1.5°C as recommended by the Intergovernmental Panel on Climate Change (IPCC), eating patterns must change. However, future diets should be modeled at a national level and respect cultural acceptability. OBJECTIVES: We aimed to identify diets among Dutch adults...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Argitaratua izan da:Am J Clin Nutr
Egile Nagusiak: Broekema, Roline, Tyszler, Marcelo, van 't Veer, Pieter, Kok, Frans J, Martin, Agnès, Lluch, Anne, Blonk, Hans T J
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: Oxford University Press 2020
Gaiak:
Original Research Communications
Sarrera elektronikoa:https://ncbi.nlm.nih.gov/pmc/articles/PMC7657328/
https://ncbi.nlm.nih.gov/pubmed/32766880
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/ajcn/nqaa217
Etiketak: Etiketa erantsi
Etiketarik gabe, Izan zaitez lehena erregistro honi etiketa jartzen!

Antzeko izenburuak