Effects of inoculation of corn silage with Lactobacillus hilgardii and Lactobacillus buchneri on silage quality, aerobic stability, nutrient digestibility, and growth performance of growing beef cattle

This study evaluated the effects of inoculation of whole crop corn silage with a mixture of heterofermentative lactic acid bacteria (LAB) composed of Lactobacillus hilgardii and Lactobacillus buchneri on ensiling, aerobic stability, ruminal fermentation, total tract nutrient digestibility, and growt...

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Vydáno v:J Anim Sci
Hlavní autoři: Nair, Jayakrishnan, Huaxin, Niu, Andrada, Estefanía, Yang, Hee-Eun, Chevaux, Eric, Drouin, Pascal, McAllister, Tim A, Wang, Yuxi
Médium: Artigo
Jazyk:Inglês
Vydáno: Oxford University Press 2020
Témata:
Ruminant Nutrition
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC7568431/
https://ncbi.nlm.nih.gov/pubmed/32820800
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/jas/skaa267
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