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Quality and Nutritional/Textural Properties of Durum Wheat Pasta Enriched with Cricket Powder
Edible insects have always been consumed by humans and nowadays they are looked at with interest by the research community as a means to produce food at low environmental cost for a growing and increasingly demanding population. A large number of different species are edible, and they can contribute...
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| Pubblicato in: | Foods |
|---|---|
| Autore principale: | |
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
MDPI
2020
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7555912/ https://ncbi.nlm.nih.gov/pubmed/32942562 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/foods9091298 |
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