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Quality and Nutritional/Textural Properties of Durum Wheat Pasta Enriched with Cricket Powder
Cricket powder (CP) contains significant amounts of protein, fat (including unsaturated fatty acids), and fiber, as well as vitamins and minerals. The high nutritional value and low price make it an interesting addition to food production. This paper is a report on the results of the addition of cri...
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| Опубликовано в: : | Foods |
|---|---|
| Главные авторы: | , , , , |
| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
MDPI
2019
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| Предметы: | |
| Online-ссылка: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6406663/ https://ncbi.nlm.nih.gov/pubmed/30717098 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/foods8020046 |
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