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Food intake is associated with verbal interactions between nursing home staff and residents with dementia: A secondary analysis of videotaped observations

BACKGROUND: Nursing home residents with dementia commonly experience low food intake, leading to negative functional and nutritional consequences. While the importance of staff-resident (dyadic) interactions during mealtime is acknowledged, little research has examined the role of dyadic verbal inte...

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Bibliografiske detaljer
Udgivet i:Int J Nurs Stud
Main Authors: Liu, Wen, Perkhounkova, Elena, Williams, Kristine, Batchelor, Melissa, Hein, Maria
Format: Artigo
Sprog:Inglês
Udgivet: 2020
Fag:
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC7540727/
https://ncbi.nlm.nih.gov/pubmed/32535342
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.ijnurstu.2020.103654
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