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Physiological parameter values for physiologically based pharmacokinetic models in food‐producing animals. Part I: Cattle and swine
Physiologically based pharmacokinetic (PBPK) models for chemicals in food animals are a useful tool in estimating chemical tissue residues and withdrawal intervals. Physiological parameters such as organ weights and blood flows are an important component of a PBPK model. The objective of this study...
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| Veröffentlicht in: | J Vet Pharmacol Ther |
|---|---|
| Hauptverfasser: | , , , , , , , |
| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
John Wiley and Sons Inc.
2020
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| Schlagworte: | |
| Online Zugang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7540321/ https://ncbi.nlm.nih.gov/pubmed/32270548 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1111/jvp.12861 |
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