How Online Grocery Stores Support Consumer Nutrition Information Needs

OBJECTIVE: To evaluate the availability of nutrition-related information and features on leading online grocery store Web sites. METHODS: Twelve US grocery Web sites were assessed to determine (1) if Nutrition Facts panel or ingredient statements were available for 26 food items; and (2) if options...

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Bibliografiska uppgifter
I publikationen:J Nutr Educ Behav
Huvudupphovsmän: Olzenak, Kelly, French, Simone, Sherwood, Nancy, Redden, Joseph P., Harnack, Lisa
Materialtyp: Artigo
Språk:Inglês
Publicerad: The Authors. Published by Elsevier Inc. on behalf of Society for Nutrition Education and Behavior. 2020
Ämnen:
Research Brief
Länkar:https://ncbi.nlm.nih.gov/pmc/articles/PMC7538868/
https://ncbi.nlm.nih.gov/pubmed/33039023
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.jneb.2020.07.009
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