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Nutritional Quality and Health Effects of Low Environmental Impact Diets: The “Seguimiento Universidad de Navarra” (SUN) Cohort

Current dietary patterns are negatively affecting both the environment and people’s health. Healthy diets are generally more environmentally friendly. However, few studies have focused on the health consequences of diets with low environmental impact. We analyzed differences in the dietary compositi...

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Détails bibliographiques
Publié dans:Nutrients
Auteurs principaux: Fresán, Ujué, Craig, Winston J., Martínez-González, Miguel A., Bes-Rastrollo, Maira
Format: Artigo
Langue:Inglês
Publié: MDPI 2020
Sujets:
Accès en ligne:https://ncbi.nlm.nih.gov/pmc/articles/PMC7468973/
https://ncbi.nlm.nih.gov/pubmed/32784910
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu12082385
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