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Mediterranean diet and the risk of COVID-19 in the ‘Seguimiento Universidad de Navarra’ cohort
BACKGROUND & AIMS: A potential protection against COVID-19 by a high-quality dietary pattern is to be expected given the biological plausibility supporting the beneficial effects of an adequate dietary intake on the immune system. However, knowledge on the relationship between long-term maintain...
Gorde:
| Argitaratua izan da: | Clin Nutr |
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| Egile Nagusiak: | , , , , , |
| Formatua: | Artigo |
| Hizkuntza: | Inglês |
| Argitaratua: |
Elsevier Ltd and European Society for Clinical Nutrition and Metabolism.
2022
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| Gaiak: | |
| Sarrera elektronikoa: | https://ncbi.nlm.nih.gov/pmc/articles/PMC8047333/ https://ncbi.nlm.nih.gov/pubmed/33934925 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.clnu.2021.04.001 |
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