Microbial Diversity of Fermented Greek Table Olives of Halkidiki and Konservolia Varieties from Different Regions as Revealed by Metagenomic Analysis

Current information from conventional microbiological methods on the microbial diversity of table olives is insufficient. Next-generation sequencing (NGS) technologies allow comprehensive analysis of their microbial community, providing microbial identity of table olive varieties and their designati...

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Veröffentlicht in:Microorganisms
Hauptverfasser: Argyri, Konstantina, Doulgeraki, Agapi I., Manthou, Evanthia, Grounta, Athena, Argyri, Anthoula A., Nychas, George-John E., Tassou, Chrysoula C.
Format: Artigo
Sprache:Inglês
Veröffentlicht: MDPI 2020
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Article
Online Zugang:https://ncbi.nlm.nih.gov/pmc/articles/PMC7464643/
https://ncbi.nlm.nih.gov/pubmed/32824085
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/microorganisms8081241
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