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Alpha-Gal on the Protein Surface Hampers Transcytosis through the Caco-2 Monolayer
Transepithelial transport of proteins is an important step in the immune response to food allergens. Mammalian meat allergy is characterized by an IgE response against the carbohydrate moiety galactosyl-α-1,3-galactose (α-Gal) present on mammalian glycoproteins and glycolipids, which causes severe a...
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| Publicado no: | Int J Mol Sci |
|---|---|
| Main Authors: | , , , , , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
MDPI
2020
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7461108/ https://ncbi.nlm.nih.gov/pubmed/32796496 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/ijms21165742 |
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