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Milk Products from Minor Dairy Species: A Review

SIMPLE SUMMARY: Dairy products represent an important food source for worldwide people. The milk used for their manufacturing is mostly supplied from the four major ruminant species (cow, goat, sheep, and buffalo), on which the research has been focused for long time. In recent years, the social tra...

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Dades bibliogràfiques
Publicat a:Animals (Basel)
Autors principals: Faccia, Michele, D’Alessandro, Angela Gabriella, Summer, Andrea, Hailu, Yonas
Format: Artigo
Idioma:Inglês
Publicat: MDPI 2020
Matèries:
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC7460022/
https://ncbi.nlm.nih.gov/pubmed/32722331
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/ani10081260
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