Nutrient-supplemented propagation of Saccharomyces cerevisiae improves its lignocellulose fermentation ability

Lignende værker

• Influence of the propagation strategy for obtaining robust Saccharomyces cerevisiae cells that efficiently co-ferment xylose and glucose in lignocellulosic hydrolysates
  af: Tomás-Pejó, Elia, et al.
  Udgivet: (2015)
• Short-term adaptation during propagation improves the performance of xylose-fermenting Saccharomyces cerevisiae in simultaneous saccharification and co-fermentation
  af: Nielsen, Fredrik, et al.
  Udgivet: (2015)
• The protective role of intracellular glutathione in Saccharomyces cerevisiae during lignocellulosic ethanol production
  af: Raghavendran, Vijayendran, et al.
  Udgivet: (2020)
• Metabolic Engineering of Ammonium Assimilation in Xylose-Fermenting Saccharomyces cerevisiae Improves Ethanol Production
  af: Roca, Christophe, et al.
  Udgivet: (2003)
• The Presence of Pretreated Lignocellulosic Solids from Birch during Saccharomyces cerevisiae Fermentations Leads to Increased Tolerance to Inhibitors – A Proteomic Study of the Effects
  af: Koppram, Rakesh, et al.
  Udgivet: (2016)