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Nutrient-supplemented propagation of Saccharomyces cerevisiae improves its lignocellulose fermentation ability
Propagation conditions have been shown to be of considerable importance for the fermentation ability of Saccharomyces cerevisiae. The limited tolerance of yeast to inhibitors present in lignocellulosic hydrolysates is a major challenge in second-generation bioethanol production. We have investigated...
Tallennettuna:
| Julkaisussa: | AMB Express |
|---|---|
| Päätekijät: | , , , |
| Aineistotyyppi: | Artigo |
| Kieli: | Inglês |
| Julkaistu: |
Springer Berlin Heidelberg
2020
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| Aiheet: | |
| Linkit: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7455642/ https://ncbi.nlm.nih.gov/pubmed/32857229 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s13568-020-01070-y |
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