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Short-term adaptation during propagation improves the performance of xylose-fermenting Saccharomyces cerevisiae in simultaneous saccharification and co-fermentation

BACKGROUND: Inhibitors that are generated during thermochemical pretreatment and hydrolysis impair the performance of microorganisms during fermentation of lignocellulosic hydrolysates. In omitting costly detoxification steps, the fermentation process relies extensively on the performance of the fer...

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Publicado en:Biotechnol Biofuels
Autores principales: Nielsen, Fredrik, Tomás-Pejó, Elia, Olsson, Lisbeth, Wallberg, Ola
Formato: Artigo
Lenguaje:Inglês
Publicado: BioMed Central 2015
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Acceso en línea:https://ncbi.nlm.nih.gov/pmc/articles/PMC4687142/
https://ncbi.nlm.nih.gov/pubmed/26697108
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s13068-015-0399-4
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