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Comparative amino acid digestibility between broiler chickens and pigs fed different poultry by-products and meat and bone meal

The objective of this study was to compare the standardized ileal digestibility (SID) of amino acids (AA) in 3 poultry by-products including hydrolyzed feather meal (HFM), flash dried poultry protein (FDPP), and poultry meal (PM) and also a meat and bone meal (MBM) between broiler chickens and pigs....

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Foilsithe in:J Anim Sci
Main Authors: Park, Chan Sol, Naranjo, Victor Daniel, Htoo, John Kyaw, Adeola, Olayiwola
Formáid: Artigo
Teanga:Inglês
Foilsithe: Oxford University Press 2020
Ábhair:
Rochtain Ar Líne:https://ncbi.nlm.nih.gov/pmc/articles/PMC7455265/
https://ncbi.nlm.nih.gov/pubmed/32667675
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/jas/skaa223
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