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Effect of energy source and level, animal age, and sex on the flavor profile of sheep meat()

The effects of dietary energy source, energy level, sheep age, and sheep sex on flavor and off-flavor intensity were evaluated. Consumer panelists, with previous lamb-eating experience, assessed lamb flavor and off-flavor intensity on a 100-point, end-anchored scale (0 = very mild to 100 = very inte...

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Shranjeno v:
Bibliografske podrobnosti
izdano v:Transl Anim Sci
Main Authors: Jaborek, Jerad R, Zerby, Henry N, Wick, Macdonald P, Fluharty, Francis L, Moeller, Steven J
Format: Artigo
Jezik:Inglês
Izdano: Oxford University Press 2020
Teme:
Online dostop:https://ncbi.nlm.nih.gov/pmc/articles/PMC7448380/
https://ncbi.nlm.nih.gov/pubmed/32864582
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/tas/txaa081
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