Φορτώνει......
HI-HPTLC-UV/Vis/FLD-HESI-HRMS and bioprofiling of steviol glycosides, steviol, and isosteviol in Stevia leaves and foods
Food products and botanicals on the global market need to be investigated in a more comprehensive way to detect effects, falsifications or adulterations. This is especially true for such ones containing Stevia leaves, Stevia extracts, or steviol glycosides. A multi-imaging profiling was developed ex...
Αποθηκεύτηκε σε:
| Τόπος έκδοσης: | Anal Bioanal Chem |
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| Κύριοι συγγραφείς: | , |
| Μορφή: | Artigo |
| Γλώσσα: | Inglês |
| Έκδοση: |
Springer Berlin Heidelberg
2020
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| Θέματα: | |
| Διαθέσιμο Online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7442773/ https://ncbi.nlm.nih.gov/pubmed/32328691 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s00216-020-02618-4 |
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