The chromosome-level Stevia genome provides insights into steviol glycoside biosynthesis

Stevia (Stevia rebaudiana Bertoni) is well known for its very sweet steviol glycosides (SGs) consisting of a common tetracyclic diterpenoid steviol backbone and a variable glycone. Steviol glycosides are 150–300 times sweeter than sucrose and are used as natural zero-calorie sweeteners. However, the...

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Pubblicato in:Hortic Res
Autori principali: Xu, Xiaoyang, Yuan, Haiyan, Yu, Xiaqing, Huang, Suzhen, Sun, Yuming, Zhang, Ting, Liu, Qingquan, Tong, Haiying, Zhang, Yongxia, Wang, Yinjie, Liu, Chunxiao, Wu, Lei, Hou, Menglan, Yang, Yongheng
Natura: Artigo
Lingua:Inglês
Pubblicazione: Nature Publishing Group UK 2021
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Article
Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC8166950/
https://ncbi.nlm.nih.gov/pubmed/34059662
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/s41438-021-00565-4
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