載入...
Within-group comparisons led to unsubstantiated conclusions in “Low-phytate wholegrain bread instead of high-phytate wholegrain bread in a total diet context did not improve iron status of healthy Swedish females: a 12-week, randomized, parallel-design intervention Study”
Na minha lista:
| 發表在: | Eur J Nutr |
|---|---|
| Main Authors: | , , , |
| 格式: | Artigo |
| 語言: | Inglês |
| 出版: |
2020
|
| 主題: | |
| 在線閱讀: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7415596/ https://ncbi.nlm.nih.gov/pubmed/32661682 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s00394-020-02287-0 |
| 標簽: |
添加標簽
沒有標簽, 成為第一個標記此記錄!
|