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Within-group comparisons led to unsubstantiated conclusions in “Low-phytate wholegrain bread instead of high-phytate wholegrain bread in a total diet context did not improve iron status of healthy Swedish females: a 12-week, randomized, parallel-design intervention Study”
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| Publicado no: | Eur J Nutr |
|---|---|
| Main Authors: | , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
2020
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7415596/ https://ncbi.nlm.nih.gov/pubmed/32661682 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s00394-020-02287-0 |
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