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Bioavailability of Micronutrients From Nutrient-Dense Whole Foods: Zooming in on Dairy, Vegetables, and Fruits

In order to fully exploit the nutrient density concept, thorough understanding of the biological activity of single nutrients in their interaction with other nutrients and food components from whole foods is important. This review provides a narrative overview of recent insights into nutrient bioava...

Täydet tiedot

Tallennettuna:
Bibliografiset tiedot
Julkaisussa:Front Nutr
Päätekijä: Melse-Boonstra, Alida
Aineistotyyppi: Artigo
Kieli:Inglês
Julkaistu: Frontiers Media S.A. 2020
Aiheet:
Linkit:https://ncbi.nlm.nih.gov/pmc/articles/PMC7393990/
https://ncbi.nlm.nih.gov/pubmed/32793622
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fnut.2020.00101
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