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Global Vegetable Intake and Supply Compared to Recommendations: A Systematic Review
Low vegetable intake is associated with higher incidence of noncommunicable diseases. Data on global vegetable intake excluding legumes and potatoes is currently lacking. A systematic review following Preferred Reporting Items for Systematic Reviews and Meta-Analyses (PRISMA) guidelines was conducte...
Guardat en:
| Publicat a: | Nutrients |
|---|---|
| Autors principals: | , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
MDPI
2020
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7352906/ https://ncbi.nlm.nih.gov/pubmed/32471188 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu12061558 |
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