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Exploring bacteria diversity in commercialized table olive biofilms by metataxonomic and compositional data analysis
In this work, a total of 72 samples of non-thermally treated commercial table olives were obtained from different markets of the world. Then, prokaryotic diversity in olive biofilms was investigated by metataxonomic analysis. A total of 660 different OTUs were obtained, belonging to Archaea (2.12%)...
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| Publicado no: | Sci Rep |
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| Main Authors: | , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Nature Publishing Group UK
2020
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7347591/ https://ncbi.nlm.nih.gov/pubmed/32647238 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/s41598-020-68305-7 |
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