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Structural equation modelling of food safety knowledge, attitude and practices among consumers in Malaysia

Factors contributing to foodborne illnesses in Malaysia were identified as insanitary food handling procedures and lack of hygiene in food preparation area. Food safety at home is a critical point as consumers represent the final step in food preparation and prevention of foodborne diseases. This st...

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Bibliographic Details
Published in:PLoS One
Main Authors: Soon, Jan Mei, Wahab, Ikarastika Rahayu Abdul, Hamdan, Ruhil Hayati, Jamaludin, Mohd Hafiz
Format: Artigo
Language:Inglês
Published: Public Library of Science 2020
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Online Access:https://ncbi.nlm.nih.gov/pmc/articles/PMC7343170/
https://ncbi.nlm.nih.gov/pubmed/32639978
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0235870
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