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Loss of Taste and Smell as Distinguishing Symptoms of Coronavirus Disease 2019
In a household study, loss of taste and/or smell was the fourth most reported symptom (26/42 [62%]) among coronavirus disease 2019 (COVID-19) case patients and had the highest positive predictive value (83% [95% confidence interval [CI], 55%–95%) among household contacts. Olfactory and taste dysfunc...
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| Foilsithe in: | Clin Infect Dis |
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| Main Authors: | , , , , , , , , , , , , , , |
| Formáid: | Artigo |
| Teanga: | Inglês |
| Foilsithe: |
Oxford University Press
2020
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| Ábhair: | |
| Rochtain Ar Líne: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7337666/ https://ncbi.nlm.nih.gov/pubmed/32562541 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/cid/ciaa799 |
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