Loss of Taste and Smell as Distinguishing Symptoms of Coronavirus Disease 2019

In a household study, loss of taste and/or smell was the fourth most reported symptom (26/42 [62%]) among coronavirus disease 2019 (COVID-19) case patients and had the highest positive predictive value (83% [95% confidence interval [CI], 55%–95%) among household contacts. Olfactory and taste dysfunc...

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Detalhes bibliográficos
Publicado no:Clin Infect Dis
Main Authors: Dawson, Patrick, Rabold, Elizabeth M, Laws, Rebecca L, Conners, Erin E, Gharpure, Radhika, Yin, Sherry, Buono, Sean A, Dasu, Trivikram, Bhattacharyya, Sanjib, Westergaard, Ryan P, Pray, Ian W, Ye, Dongni, Nabity, Scott A, Tate, Jacqueline E, Kirking, Hannah L
Formato: Artigo
Idioma:Inglês
Publicado em: Oxford University Press 2020
Assuntos:
Brief Report
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC7337666/
https://ncbi.nlm.nih.gov/pubmed/32562541
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/cid/ciaa799
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