Relationships Between Food Security, Fruit and Vegetable Availability, and Fruit and Vegetable Intake in Elementary Children and Their Parents

Eitemau Tebyg

• Observed Gender Differences in Intrinsic Motivation but Not Perceived Competence to Prepare Healthy Foods in Adolescents (P04-019-19)
  gan: Sossamon, Michaela, et al.
  Cyhoeddwyd: (2019)
• The Impact of a Community Fruit and Vegetable Voucher Program (Vouchers 4 Veggies) on Improvements in Dietary Intake and Food Security (P04-013-19)
  gan: Jennings, Leah, et al.
  Cyhoeddwyd: (2019)
• Effect of a Food Scholarship Program on Food Security Status and Diet Quality of College Students (P04-069-19)
  gan: Moore, Carolyn, et al.
  Cyhoeddwyd: (2019)
• The Relationship between Food Security Status and Fruit and Vegetable Intake during the COVID-19 Pandemic
  gan: Litton, Michelle M., et al.
  Cyhoeddwyd: (2021)
• Frequency of Food Shopping and Fruit and Vegetable Consumption: A Systematic Review
  gan: Kopetsky, Amanda, et al.
  Cyhoeddwyd: (2020)