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Biomarkers of intake for tropical fruits

Consumption of fruit and vegetable is a key component of a healthy and sustainable diet. However, their accurate dietary assessment remains a challenge. Due to errors in self-reporting methods, the available dietary information is usually biased. Biomarkers of intake constitute objective tools to be...

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Shranjeno v:
Bibliografske podrobnosti
izdano v:Genes Nutr
Main Authors: Vázquez-Manjarrez, N., Ulaszewska, M., Garcia-Aloy, M., Mattivi, F., Praticò, G., Dragsted, L. O., Manach, C.
Format: Artigo
Jezik:Inglês
Izdano: BioMed Central 2020
Teme:
Online dostop:https://ncbi.nlm.nih.gov/pmc/articles/PMC7304196/
https://ncbi.nlm.nih.gov/pubmed/32560627
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12263-020-00670-4
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