Ładuje się......
Pigs’ Feed Fermentation Model with Antimicrobial Lactic Acid Bacteria Strains Combination by Changing Extruded Soya to Biomodified Local Feed Stock
SIMPLE SUMMARY: The world population is growing, and for this reason, it is very important to ensure increased agricultural production in a sustainable and eco-friendly manner. The aim of this study was to apply a combination of newly isolated antimicrobial characteristic possessing lactic acid bact...
Zapisane w:
| Wydane w: | Animals (Basel) |
|---|---|
| Główni autorzy: | , , , , , , , , , , , , , |
| Format: | Artigo |
| Język: | Inglês |
| Wydane: |
MDPI
2020
|
| Hasła przedmiotowe: | |
| Dostęp online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7277722/ https://ncbi.nlm.nih.gov/pubmed/32365953 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/ani10050783 |
| Etykiety: |
Dodaj etykietę
Nie ma etykietki, Dołącz pierwszą etykiete!
|