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Ultra-Processed Food Consumption and Obesity Among US Children
OBJECTIVES: With the rise in production and consumption of ultra-processed foods (UPF), children in the US consume a significant amount of total daily calories from UPF. High UPF consumption can contribute to obesity among US children through excessive calorie intake from UPF.(1) We aimed to estimat...
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| Publicat a: | Curr Dev Nutr |
|---|---|
| Autors principals: | , , , , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Oxford University Press
2020
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7259311/ https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/cdn/nzaa063_054 |
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