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Contribution of Dairy Foods to Energy and Nutrient Intake in Infants’ and Toddlers’ Diets, 4–23 Months of Age: An Analysis of NHANES 2013–2016 Data

OBJECTIVES: The objective of this study was to determine the contribution of total dairy, milk, cheese, and yogurt to energy and nutrient intake in infants’ and toddlers’ diets, age 4–23 months, using the most recent data from the National Health and Nutrition Examination Survey (NHANES) 2013–2016....

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Detalhes bibliográficos
Publicado no:Curr Dev Nutr
Main Authors: Gerstein, Dana, Cifelli, Christopher, Agarwal, Sanjiv, Fulgoni, Victor
Formato: Artigo
Idioma:Inglês
Publicado em: Oxford University Press 2020
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC7258925/
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/cdn/nzaa054_067
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