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Contribution of Dairy Foods to Energy and Nutrient Intake in Infants’ and Toddlers’ Diets, 4–23 Months of Age: An Analysis of NHANES 2013–2016 Data

OBJECTIVES: The objective of this study was to determine the contribution of total dairy, milk, cheese, and yogurt to energy and nutrient intake in infants’ and toddlers’ diets, age 4–23 months, using the most recent data from the National Health and Nutrition Examination Survey (NHANES) 2013–2016....

पूर्ण विवरण

में बचाया:
ग्रंथसूची विवरण
में प्रकाशित:Curr Dev Nutr
मुख्य लेखकों: Gerstein, Dana, Cifelli, Christopher, Agarwal, Sanjiv, Fulgoni, Victor
स्वरूप: Artigo
भाषा:Inglês
प्रकाशित: Oxford University Press 2020
विषय:
ऑनलाइन पहुंच:https://ncbi.nlm.nih.gov/pmc/articles/PMC7258925/
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/cdn/nzaa054_067
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