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Pelargonidin in Strawberries May Reduce Alzheimer's Disease Neuropathology: A Community-Based Study
OBJECTIVES: To understand the association between strawberries or anthocyanidins intake and Alzheimer's disease neuropathology in human brains. METHODS: The study was conducted in 508 deceased participants (mean age: 91.2 ± 7.2 years, mean education: 14.6 ± 3 years) of the Rush Memory and Aging...
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| Vydáno v: | Curr Dev Nutr |
|---|---|
| Hlavní autoři: | , , , , |
| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
Oxford University Press
2020
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| Témata: | |
| On-line přístup: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7257985/ https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/cdn/nzaa057_002 |
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