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Determination and Daily Intake Estimation of Lignans in Sesame Seeds and Sesame Oil Products in Korea

Sesame (Sesamum indicum L.) is a plant that belongs to the Pedaliaceae family which was first classified as a food source around 4000 years ago. Lignans (sesamin, sesamolin, sesamol, and sesaminol) present in sesame are the primary functional compounds that impart important health benefits. However,...

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Detaylı Bibliyografya
Yayımlandı:Foods
Asıl Yazarlar: Kim, A-Young, Yun, Choong-In, Lee, Joon-Goo, Kim, Young-Jun
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: MDPI 2020
Konular:
Online Erişim:https://ncbi.nlm.nih.gov/pmc/articles/PMC7230771/
https://ncbi.nlm.nih.gov/pubmed/32235516
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/foods9040394
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