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Natural antioxidant potential of selected underutilized wild yams (Dioscorea spp.) for health benefit
Modern research is directed towards finding naturally-occurring antioxidants of plant origin for improving nutrition and health benefit. Wild yam species are used as indigenous food and medicine by various tribal groups of Koraput, India. However, detailed analysis of health promoting bioactive comp...
Uloženo v:
| Vydáno v: | J Food Sci Technol |
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| Hlavní autoři: | , , |
| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
Springer India
2020
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| Témata: | |
| On-line přístup: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7230097/ https://ncbi.nlm.nih.gov/pubmed/32431363 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s13197-020-04470-x |
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